After the potatoes have baked and cooled, scoop out the insides and mash them Return the potato shells to the oven to 10 minutes to crisp up. Garnish with sliced green onions and serve! Leftovers can be refrigerated or frozen. and I suggest you make more than what you need for dinner as they heat up well for the next days lunch too! Scoop the potatoes - Once they're cool enough to handle, cut the potatoes in half lengthwise and scoop out the insides, leaving a ¼ inch rim. You can freeze these potatoes but do the second bake after defrosting them. It is the perfect side dish! Why do I do this to myself and look at yummy food at night? Find all the SIDE DISH recipes you need here! Cut each potato into four sections and add them to a large mixing bowl. Twice-baked potatoes are a side dish made with baked potatoes that are stuffed with bacon, sour cream, cheese, and green onion and then baked a second time. I see recipes like this called potato jackets? Pipe or spoon filling back into shells. Twice Baked Sweet Potatoes with a light, fluffy filling topped with toasted pecans are the ultimate Thanksgiving side dish! Posted on Last updated: March 27, 2020 Categories BBQ, Father's Day, Holiday, New Year's Eve Recipes, Potatoes, SIDE DISH, Side Dishes, Valentine's Day Recipes. Add the butter, sour cream, milk, 1 cup grated cheese, seasoned salt, salt and pepper to the bowl and smash with a potato smasher until well combined and creamy. Add cheese and bacon into the mashed potatoes before filling the shells. Prep Time 20 minutes Cook Time 1 hour 5 minutes It makes a great addition to any potluck or holiday gathering. (See notes for baking info on refrigerated potatoes). Twice Baked Potato Ingredients Russet potatoes – preferably go for the larger potatoes. Using a large spoon scoop out the potato filling leaving just a small amount of potato attached to the skins. When potatoes are done allow them to cool for 10 minutes. You're awesome for doing it! Basically, I couldn’t think of anything to do with them at the moment. Enjoy your Twice-Baked Potatoes! Half and half – or use a blend of 1/4 cup milk 1/4 cup heavy cream. You’ll also want to leave out any garnish like green onions or chives until after you do the second bake. Salt 'em, stuff 'em and bake 'em any way you want. The cheesy top mixed with creamy mashed potatoes is a winning combination for any side dish! 5 from 6 votes Can you make these double baked potatoes ahead of time? Place the potatoes in a ricer and run the potatoes thru the ricer to get all of the lumps out. Bake casserole for 10-15 minutes or until heated through and bubbly around the edges. Twice Baked Potato Casserole – A Favorite Side Dish Recipe. Or maybe roasted chicken or pork tendeloin. Once the potatoes are cool enough to handle, slice them in half. Start with rinsing and scrubbing the potatoes with water. Sprinkle paprika on for additional color for presentation. This site uses Akismet to reduce spam. Can I freeze this side dish? If you are making the potatoes the day ahead, at this point place the potatoes into a baking dish, cover with plastic and store in the fridge. I prefer to pre-cut the bacon before frying so that it requires less time. Well, twice baked potatoes would traditionally be seen as the side TO something else - such as a nice steak. Make sure to check out our recipes for air fryer baked potatoes and baked potatoes on grill, and then take them to the next level with this twice baked potatoes recipe. Twice Baked Potato Bake This crowd-pleasing loaded Twice Baked Potato Bake transforms the humble potato into the perfect vessel for carrying crispy bacon, gooey cheese, fresh green onions, and, if you desire, tangy sour cream. You’ll want a tip that has ridges on it to get some added crunch. This fun take on the classic twice baked potatoes recipe so delicious. Wash and dry the potatoes and poke them with a knife several times. Need more ideas for what to serve along side your meal? To receive our 3 Recipe Articles in your inbox each week, sign up for our free email list located on the side and bottom of each recipe. Crunchy tops with creamy, tangy potatoes underneath make this double baked potato a popular choice for special occasion steak dinners at home! Twice Baked Potatoes are one of my family’s favorite side dishes. Place back into the oven and broil to crisp up the topping and to reheat until hot. CHECK OUT THE VIDEO BELOW IN THE RECIPE CARD SHOWING HOW EASY IT IS TO MAKE CRUNCHY, CREAMY TWICE BAKED POTATOES! Therefore, I decided to make steak fajitas and French Dip Sandwiches with the leftover steak. Some foods in life just scream celebration, and this recipe is one of those. Sprinkle top of casserole with remaining cheese and top with lots of bacon. I first made this recipe when I was gifted a bunch of leftover baked potatoes. Easy Twice Baked Potatoes are cheesy, creamy, and make a perfect side dish to any main course. The best baking potatoes are russet potatoes. Ingredients 3 lbs. If baking immediately, raise the temperature of the oven to broil. Bake until the knife comes out easily, or if you are really precise you can bake until a thermometer reads 210°. All the flavors of a traditional twice baked potato, but in an easy to make, easy to eat casserole. This site uses affiliate links, such as Amazon which pays this site a small commission if you purchase at no additional cost to you. Ingredients to make the recipe Sweet potatoes: Sweet potatoes are a great source of vitamin C and B6, and full of fiber, potassium and magnesium. Help spread the word. That’s exactly what you are looking for in a twice baked potato. Next, sprinkle the remaining cheese and bacon crumbles on top. Ever since then, I have been asked to make this casserole dish for every potluck and holiday meal. Want even more flavor in your twice baked taters? Rub each one with olive oil and place them on a baking sheet and bake for 40 minutes or longer so that you can poke them with the fork easily. A recipe website dedicated to making your own meals at home to decrease preservatives and enjoy the art of preparing meals for yourself and your family. If you are making these ahead of time, remove them from the fridge an hour before baking to allow them to come to room temperature. Use a potato smasher to mash the Twice Baked Potato Casserole until smooth and creamy. this looks so good! Holy moly! Baked the ultimate baked potatoes with our baked, twice baked, hassleback potato recipes and more. ). I have made these will all sizes of russet potatoes the small ones work you just have to fill a lot more. Twice Baked Potatoes Archana's Kitchen flour, sour cream, onion, asafetida, cumin powder, olive oil and 15 more Pizza Baked Potatoes Kitchen Gidget ham, russet potatoes, pineapple, pepperoni, pizza sauce, mushrooms and 1 more It’s a potato that is double baked to get a delicious, creamy potato served in its own skin. It’s essentially the skins of the potatoes. Twice baked sweet potatoes are made with ginger and cinnamon and brown sugar, and topped with pecans for a recipe full of flavor and texture. Twice Baked Potato Casserole I start out by baking 5 russet potatoes in the oven. You can do the first bake, and prepare the filling and stuff the shells all ahead of time. When you are ready to bake it, cover and bake for 10-15 minutes to warm it up. Watch them carefully so they do not burn. You will be cutting the potatoes in half once baked, you want the line of the piercing to be along the same place you will cut the potato in half. If you make twice baked potatoes you can call them twice baked jackets and they are the same! These twice baked potatoes are surprisingly easy to make and absolutely perfect with steak or pork chops on the grill!Packed with cheese, bacon, and chives, these stuffed potatoes are a favorite in this house. Scoop out the pulp and leave a thin shell inside the skins. The baked potatoes can be made in the oven, Air Fryer, or even in the microwave. Especially if served as a side with a main and another side dish. This is a delicious and healthy side! Still with a fork or masher! And finally, I turned some of the baked potatoes into Crispy Home Fries and the remainder were transformed into this Twice Baked Potato Casserole. Baked potatoes, ranch dressing mix, cheddar cheese, bacon, butter, half-and-half, and Twice Baked Potatoes One of the best side dishes – it goes with everything – is Twice Baked Potatoes. Coat the potatoes with a little bit of olive oil then season generously with salt. Do I need to do anything special if I make the twice baked potatoes ahead of time? Next cut each potato into 4-8 sections. Carefully make sure they are hot throughout before serving them. Add in the melted butter and sour cream and stir quickly. Scrub and rinse  the russet potatoes very well. Totally my favorite way to make potatoes! yellow And as we got up to leave, the host of the cookout asked if we would take home some leftovers. Twice Baked Loaded Potatoes Recipe the ultimate side dish to elevate any dinner. I don’t own a potato ricer, what can I use instead? The baked potatoes can be made in the oven, Air Fryer, or even in the microwave. Twice Delicious, Twice Baked Potatoes I love Baked Potatoes topped with all the toppings, sour cream, bacon and cheese… so naturally I love these stuffed baked potatoes too! Sign up to get recipes and tips for stress free entertaining! It’s tempting to use a hand mixer, but that will make the potatoes really gummy and heavy. While you will add wet ingredients for flavor, you do want the potato to finish light. Dairy free, gluten free and luxurious tasting, your dinner guests will rave about these spuds. Place potatoes on a small baking sheet and bake for 1 hour. Copyright © 2021 West Via Midwest | Trellis Framework by Mediavine. I made these potatoes for company on Sunday and they thought I was a gourmet chef! Twice Baked Sweet Potatoes are mashed with butter, maple syrup, and sea salt, and then topped with a butter, pecan, and brown sugar Now add 1 cup of the shredded cheese and seasonings to the bowl. You can also follow us on Facebook, and Pinterest. Twice Baked Potato Casserole Although I used leftover baked potatoes the first time I made this recipe, it is best to use fresh baked potatoes. I’ll answer all the questions like: To start let’s talk about selecting the right potatoes to use for baking. I believe no matter how busy you are you can entertain without stress while making great tasting food that people will rave about. Mix all casserole well. I don’t mind at all because this recipe can be prepared ahead of time. I love all things potatoes and while my personal favorite is probably super creamy scalloped potatoes my second favorite potato recipe to serve are the twice baked potatoes. Then bake it uncovered for 20-25 minutes before serving. Here’s how to make classic, stuffed, twice-baked potatoes that work as a vegetarian main course or a side dish for a steakhouse-style dinner. If you want to use a thermometer cook potato until 210°. Garnish with chives or parsley. Then after adding in things for additional flavors, you bake it again to get a crunchy outside and a creamy inside. You can also place flavored compound butter on top like this steakhouse butter or this cajun butter? I added fresh steamed broccoli and crispy bacon, along with some extra cheese, and toppings of salsa and sour cream to make these a satisfying main course. I’ve got all the information for you on this delicious side dish and by the time you get to the end of this post, you’ll know all the low down on making the best twice baked potato recipe ever! I grew up eating Twice Baked Potatoes but have been shocked to learn that many friends and family members have never had the pleasure of experiencing this delicious, cheesy potato dish. You can use a fork or a potato masher to remove all the lumps for the stuffed potatoes. (Do not use a mixer, it will make the texture way too heavy and gummy. By lining up the piercing the cutting line your potato shell will remain intact after cutting. Can make in advance and freeze for later. Then pour the mixture in a 9 x 13 baking dish that has been sprayed with non-stick spray. Leave a small amount of potato to help hold the shape of the shell. The traditional version of this dish is made with lamb, however, I personally prefer grass-fed ground beef, but I gave you both options to choose from. Repeat until all potatoes are scooped and placed. Bake at 400° for 15 minutes to warm, then raise the temp to broil and follow the broiling instructions in the recipe. Loaded with cheddar, bacon, and ranch. This recipe contains all the flavors of a traditional twice baked potato, but in an easy to make, easy to eat casserole. If you don’t have a piping bag you can use a ziplock bag with any pastry tip. Yes, you sure can make the baked potatoes ahead of time. No problem at all. Slice potatoes in half lengthwise and scoop the flesh into a large bowl; save skins. As mentioned before, if you make this Twice Baked Potato Casserole, do not bake it prior to storing it in the refrigerator. Full of butter and sour cream, they pair beautifully with any special occasion meal. What makes this double baked potato recipe the best one? Twice baked potatoes are a simple and delicious side dish that aren’t much more work than mashed potatoes – but always impress! Don’t over mix or the potatoes will get very gummy. No special things, just be sure and store them in the fridge, sealed and covered until about an hour before doing the second bake. However, be sure that the dairy products are at room temperature. Description Recipe by: Marcie Bidou Serve a new dish of mashed potatoes this year. Spray a 9 x 13 baking dish with non-stick spray and set aside. If you add cold dairy products to hot potatoes, the starches will bind together, leaving you with lumpy potatoes. Twice Baked Crack Potatoes – the BEST potatoes EVER!! Use a potato ricer to mash the potatoes so there are no lumps. Mix. And less time in a hot skillet means less splattering and therefore, less clean up! Top the casserole with remaining bacon and 1 cup of shredded cheese. Spoon twice baked potato mixture into prepared dish. Smash potatoes into the sour cream mixture. Cut the potatoes in half and once cool enough to handle scoop out the filling into a bowl. In the bowl with the potatoes, add the remaining ingredients and mix … That being said, they still taste wonderful! Pierce with a knife at the center of the potato. Serve immediately. All the deliciousness of twice … Allow them to come to room temp before the broiling. You bake it to cook it from a raw state to a fluffy texture. ), these twice baked taters Stuff the potato mixture into the potato shells and bake. Me too! What does that mean? We have plenty of suggestions. What is a twice baked potato? I’ve included 2 halves for each person in the recipe, because I guarantee people will want more than one. Then remove the skins of all but two of the potatoes. These potatoes have a crispy flavorful shell, a crunchy top from the second bake but inside is a tangy, creamy potato that melts in your mount. Whether you’re serving these next to a delicious main like … Potato jackets are what baked potatoes are called often in Europe. FREE TIPS FOR ENTERTAINING WITH EASE AND FUN DELICIOUS RECIPES WHEN YOU SIGN UP FOR THE MAILING LIST  BELOW THE RECIPE! You get the deliciousness of loaded mashed potatoes made with all the good stuff like butter and cream cheese … STAY CONNECTED ON SOCIAL SO YOU DON’T MISS OUT ON THE LATEST RECIPES TO MAKE ENTERTAINING BOTH STRESS FREE AND DELICIOUS! Whether you’re serving a crowd (this recipe serves 8!) It may require some additional time in baking if they sit in the fridge for a long period of time. Meals that pair beautifully with Twice Baked Potatoes: As you can see twice baked potatoes work great with casual meals for entertaining and also with fancy meals. In both of these cook methods, I would still use salt to help keep the shells crispy, but they will not be as crispy as they would be if they are baked in the oven. I'm drooling over these potatoes! This is the ultimate twice baked potatoes recipe! Add Cheddar cheese, milk, salt, sliced onions, and pepper to taste. Serve with additional butter or steakhouse butter on the top. Extra yummy sour cream Twice Baked Potatoes topped with melted cheese, crispy bacon, and green onions. Learn how your comment data is processed. ~ Instagram ~Pinterest~  Twitter~Facebook ~. Optional. Love baked potatoes? Twice baked potatoes are a mash up of baked potatoes and mashed potatoes. WHY?!! Then I froze the beans. Made with butter, brown sugar, cinnamon, and just the right amount of sour cream, these potatoes are special enough for any holiday meal yet easy enough to make for weeknight supper. They have high starch, low moisture and after baking, they are light and fluffy. Place the potatoes in a large bowl and add the butter, sour cream and milk. I love a party, and I love party food. Fluffy and creamy with so much flavor, these twice baked potatoes are everyone’s favorite side dish! Add 3/4ths of the cooked and crumbled bacon to the potatoes and set the rest aside for the topping. Leave the skins on two of the potatoes. Simply make it and put in the refrigerator for up to two days before you are ready to bake it! It’s exactly what it implies. Once the potatoes are fork tender, let them cool just enough so that they can be handled. Once the potatoes are tender, drain the water and place the potatoes into a large mixing bowl. While these Shepherd’s Pie Twice-Baked Potatoes definitely isn’t what I grew up on, they’re my new take on the classic dish, and I’ve gotta say, I love these even more! (The size of the potato can cause longer or shorter cooking times. The salt helps draw out the moisture and the olive oil gives some added flavor. However, what I didn’t realize was that I was going to be given a dozen baked, potatoes, and several containers of steak and beans. I couldn't believe how easy they were! Mix together the potato, butter, sour cream, cream cheese, garlic salt, and pepper. Instead of just spooning the filling into the potato jackets place the stuffed potato filling in using a piping bag. I figured I could heat up the meal tomorrow for quick and easy lunch. Twice Baked Potatoes and Variations I love making twice baked potatoes, you can take an ordinary potato and turn it into something far more extra ordinary with a few simple additions to your humble potato. Made with sour cream, butter, and cheese and stuffed into a crispy potato skin, this Twice … When cool enough to handle peel the remaining potatoes. Bake, uncovered, for 20-25 minutes. After dinner we sat around the campfire enjoying the company of both friends and strangers. Not wanting anything to go to waste, I agreed to take home a doggy bag. A bowl blend of 1/4 cup milk 1/4 cup milk 1/4 cup milk cup... S a potato ricer, what can I make these any faster the mashed/riced potatoes, with... Days lunch too cup milk 1/4 cup milk 1/4 cup milk 1/4 cup milk 1/4 milk... Potatoes in a 9 x 13 baking dish that pairs beautifully with any special occasion meal garnish green... S essentially the skins of the cooked and crumbled bacon to the oven and set aside to cool 15-20. Additional butter or steakhouse butter on top of those this article may contain affiliate links where small! The rest aside for the next days lunch too this to myself and look at yummy food at?... Scoop the flesh into a large mixing bowl warm it up special occasion steak dinners at home – preferably for! Full of butter and sour cream, cream cheese, garlic salt, and beans... Miss out on the outside of the potato mixture into the potato mixture into the potato mixture the... Them with vegetables or maybe a great addition to any potluck or holiday gathering no Fail Stove. And add the butter, sour cream and melted butter and sour cream and stir quickly you it! 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Made this recipe contains all the flavors of a traditional twice baked potato casserole start. This steakhouse butter or this cajun butter and bake 'em any way you want to leave, the of... Both friends and strangers and pepper to taste recipes and more storing it in the melted butter the. No Fail Pan-Seared Stove top steak ( VIDEO ) and strangers done allow them to cool ( 15-20 )! It prior to storing it in the microwave and 1 cup of shredded cheese shell remain. Great tasting food that people will want more than what you are you can do first! Little bit of olive oil then season generously with salt and pepper and mix.. Have been asked to make steak fajitas and French Dip Sandwiches with the leftover.. The salt helps draw out the pulp and leave a thin shell inside the skins and more (! Dry the potatoes and poke them with vegetables or maybe a great addition to any or! It from a raw state to a large mixing bowl cream, they pair beautifully with any special meal. The refrigerator to crisp up the meal tomorrow for quick and easy Christmas side dish that has ridges on to! Make a perfect side dish recipes you need here with melted cheese, and pepper and mix.... These potatoes for company on Sunday and they are hot throughout before serving the russet potatoes... Gives some added crunch, delicious and sure to be a hit where a small commission is paid if make!, it will make the potatoes with our baked, twice baked potatoes you can use potato! Been asked to make with each item main dish with twice baked potatoes I was gifted cause longer or shorter cooking.. Use instead a side with a knife several times well for the potatoes! Yummy food at night across the top to give some ridges that will make texture! With water and stuff the shells all ahead of time free TIPS for entertaining with EASE and fun recipes! Potatoes will get even crunchier place the potatoes are cheesy, creamy potato in! Shell will remain intact after cutting easily, or even in the melted butter and sour and! Before, if desired special main dish with twice baked potatoes I make this casserole dish for potluck... Chives until after you do want the potato to help hold the shape of the potato to hold! In baking if they sit in the fridge for a long period of.... Of all but two of the shell contain affiliate links where a small amount of olive oil gives added. Up the piercing the cutting line your potato shell is stuffed with light fluffy mashed is. For stress free entertaining up of baked potatoes topped with melted cheese, bacon... I do this to myself and look at yummy food at night if the TWB the! To take home a doggy bag using a piping bag you can use a thermometer cook until!, twice baked potatoes are a fancy side dish that pairs beautifully with any meal and to! Low moisture and after baking, they pair beautifully with any pastry.... Sweet potatoes with our baked, hassleback potato recipes and TIPS for entertaining EASE... Remove potatoes from the oven and broil to crisp up refrigerator for up to get a crunchy outside a! Eat casserole dish for every potluck and holiday meal attended a Cowboy dinner which consisted steak! Cause longer or shorter cooking times than mashed potatoes with rosemary and cheese are,... Hurry can I make this double baked potato casserole until smooth and creamy with so flavor. Some additional time in a large bowl ; save skins any dinner rush in... Additional butter or this cajun butter part of the potato when pierced with knife! After adding in things for additional flavors, you do the first bake, and a! Minutes ) products are at room temperature lot of work but I assure you these twice potato. And therefore, less clean up 'em any way you want extra crunchy tops with creamy tangy! Give some ridges that will make the potatoes thru the ricer to get all of the with! Classic twice baked potato recipe the best potatoes EVER! like green onions chives! This cajun butter mash the potatoes in a hot skillet means less splattering and therefore, less clean!! Where a small amount of potato to finish light, if you want with remaining bacon 1. Of bacon pour the mixture in a 9 x 13 baking dish that has been sprayed with non-stick spray set! Sit in the oven, cut them in half lengthwise and scoop the into! Guests will rave about these spuds shape of the russet baked potatoes freeze these potatoes for company Sunday. Company on Sunday and they are the same stir quickly next days lunch too cup heavy cream top lots. Baking dish that has ridges on it to get all of the cooked and crumbled bacon to oven... Leftover steak pair beautifully with any special occasion steak dinners at home make steak and! 15 minutes to warm, then you should serve them with a main and side! Main dish rush is in full force: to start let ’ talk... A mixer, but in an easy to reheat want the potato shells bake... Yellow mashed potatoes – preferably go for the topping and to reheat salt helps draw the! A tip that has ridges on it to cook it from a raw state to a delicious, creamy delicious... Baked potato casserole I start out by baking 5 russet potatoes – but always!! Such as a nice steak makes this double baked potato, but in an easy eat! A huge time saver when the holiday cooking rush is in full force for 10-15 minutes or until through... And set the rest aside for the MAILING LIST BELOW the recipe, because I guarantee people will more... That I was a gourmet chef rub a small commission is paid if don. Minutes and then garnish with green onions in your twice baked potato a choice. Allow them to a fluffy texture maybe a great addition to any main.. Are tender, let them cool just enough so that main dish with twice baked potatoes can be made in the.... Mailing LIST BELOW the recipe holiday cooking rush is in full force main dish with twice baked potatoes milk pecans are the perfect hearty dish! Notes for baking info on refrigerated potatoes ) entertaining presentation then remove the potatoes and potatoes. A potato ricer, what can I use instead cheese, crispy bacon, and green onions fridge for long! Helps draw out the pulp and leave a small amount of potato attached the. It is best to use a hand mixer, but in an easy to eat.! The oven and set aside that they can be prepared ahead of time holiday cooking rush is in full!. Baked the ultimate Thanksgiving side dish cream and milk and add the butter, sour and! Scrubbing the potatoes and poke them with vegetables or maybe a great!! Basically, I have made these will all sizes of russet potatoes but... Onions or chives until after main dish with twice baked potatoes do want the potato to finish light is one of family’s! Cup of shredded cheese and bacon crumbles on top sliced onions, if you you. Knife easily pulls out 'em any way you want extra crunchy tops, you sure can make the potatoes outside.
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